CITY VIEWS: OPINIONS and ANALYSIS
Opinion: NYC’s Surcharge Law Must Protect Restaurant Workers
Russell Jackson |
We need the Council to courageously provide relief for all stakeholders—workers, employers and consumers—together.
Courtesy Russell Jackson
Russell Jackson is the owner and chef at Reverence in Harlem.
We need the Council to courageously provide relief for all stakeholders—workers, employers and consumers—together.
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Support local, investigative journalism that has informed and empowered New Yorkers for 45 years.