Loading Events

« All Events

  • This event has passed.

Ring in 2017 at Geoffrey Zakarian’s The Lambs Club – New Year’s Eve in the Mezzanine Bar

December 31, 2016 @ 10:00 pm

| $300

Ring in the New Year at The Lambs Club’s glamorous and festive New Year’s Eve celebration. For $300 per person, guests will enjoy cocktails and dancing, 2 hours of passed hors d’oeuvres, savory stations featuring Chef Geoffrey Zakarian’s signature dishes, passed desserts after midnight, an open bar and handcrafted cocktails until 2:00 AM. With the the restaurant’s location less than a block away from Times Square, guests will be offered a midnight toast on the street under the ticker tape of the iconic Ball Drop. Guests of The Lambs Club will have private access to celebrate outside of the restaurant on 44th street, which will be closed to the public for the evening.

Passed Hors d’Oeuvres:
• Foie Gras Bon Bon – Hazelnut, Red Beets
• Swiss Chard and Ricotta Crispy Ravioli
• Perigourd Black Truffle Potato Croquette
• Three Meat Stuffed Green Olive
• Fluke Crudo – Yuzu, Trout Caviar, Pistachio
• Parmigiano Reggiano Fondue Filled Pasta – Chanterelle, Sage

Savory Stations:
• Yellowfin Tuna – Limes, Ginger, Avocado
• Beef Tenderloin Tartare – Capers, Red Pearl Onion
• Rigatoni – Wild Boar Ragout, Pecorino, Oregano
• Kale Salad – Duck Confit, Dukkah, Blood Orange, Humboldt Fog
• Bitter Greens Salad – Pomegranate, Parmigiano, Pistachio
• Pastrami – Rye, Braised Cabbage, Mustard Seeds

Passed Dessert:
• Pistachio Mini Cakes
• Pate de Fruit
• Peppermint Patties
• Nougat
• Brooklyn Blackout Mini Cupcakes
• Red Velvet Sandwich Cookies
• Black and White Cookies
• Assorted Macarons
• Chocolate Truffles
• Tropical Fruit Verrines

Reservations can be made by calling The Lambs Club at (212) 997-5262 or by visiting: http://www.thelambsclub.com/nye-hors-doeuvres-and-savory-stations/#


December 31, 2016
10:00 pm
Event Category:


The Lambs Club
The Lambs Club New York 10036

Leave a Reply

Your email address will not be published. Required fields are marked *