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POURING GREEN-WOOD

May 20 @ 11:00 am - 1:00 pm

| $20 - $25

GET A TASTE OF THE GROWING POPULARITY OF HOMEMADE HARD CIDER WITH A SPECIAL BREW FROM GREEN-WOOD’S OWN APPLES

Brooklynites Joy Doumis and Jeremy Hammond, in partnership with Green-Wood, started harvesting apples from the cemetery’s apple trees to produce homemade hard cider. And the results were delicious! In support of the sustainable farming movement and a love for all things Green-Wood, join Joy and Jeremy for the story of how they brewed over 100 bottles of hard cider in their own back yard. They’ll also talk about best practices for home-making hard cider, including how to harvest apples and care for the trees that produce them. Naturally, a tasting of the final product is included.

Reservations are recommended. If the event is not sold out, walk-ups will be accommodated on a first-come, first-served basis.

Details

Date:
May 20
Time:
11:00 am - 1:00 pm
Cost:
$20 - $25
Event Category:
Website:
http://www.green-wood.com/toursevents

Venue

Green-Wood
Brooklyn, New York 11232

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