Join us and pianist Michael Garin for our weekend brunch buffet. Brunch is $35 for adults and $15 for children. $20 includes endless cocktails. The buffet includes specialties such as: – Belgian waffles made to order – Baked ham carving station – Chopped salad – Kale salad – Omelets made to order – Smoked salmon and sturgeon – Lemon verbena scones with clotted cream and lemon curd – House made doughnuts – Roasted tomato tart – Black raspberry coffee cake – House made organic granola Reservations encouraged.