Come by The Lambs Club for a cocktail and evening music every Tuesday and Wednesday night in the Mezzanine Bar. The Lambs Club features Chef and Partner Geoffrey Zakarian’s signature style of hospitality in a special way. Enjoy the Creekstone New York Strip, Yellowfin Tuna Tartare, Blistered Shishito Peppers with Spanish Sea Salt and more while listening to the musical stylings of a different jazz group every night. Sip on classic drinks like The Lambs Cup and be whisked away into a summer evening. Stop by for bar snacks, appetizers, cocktails or dinner from The Lambs Club’s a la carte menu.
Live jazz provided by Julia Haltigan.
About the jazz band: Julia Haltigan embodies classic grit. She uses her booming and soulful voice to draw the audience into her seductive embrace. Her music drowns influences from artists across the board and sharers nostalgic imagery and uncompromising strength. In 2012 she released a critical led acclaimed album titled “My Green Heart”.