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Pop-Up Restaurant at Brownstone 1937

April 1 @ 7:00 pm - 11:00 pm

| $150

Come taste what’s happening in Harlem! Hidden in a picturesque brownstone, Chef Misja Ruijs will be hosting a unique pop-up restaurant and serving a seven-course “Caribbean-infused” supper.

Menu:
• Watermelon infused with aged Balsamic Reduction and topped with Crumbled Blue Cheese
• Cheese Tortellini in Seafood Bisque with Herb Oil
• Thinly Sliced Prosciutto with Candied Nuts and Cantaloupe Melon Slivers
• Seared Beef Fillet on an Arugula Salad with Mango Salsa
• Shrimp in a Coconut Red Curry Sauce with Papaya and a Breadfruit Crisp
• Cabernet Poached Pear with Pineapple Flambé, Chantilly Cream, and Crispy Filo Water
• Selection of International Cheeses

Details

Date:
April 1
Time:
7:00 pm - 11:00 pm
Cost:
$150
Event Category:
Website:
http://cheftoniscookingadventures.com/

Venue

Chef Toni’s Cooking Adventures
1937 Madison Ave
New York, NY 10035 United States
Phone:
(646)-682-7769
Website:
http://cheftoniscookingadventures.com/

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