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Christmas Eve Feast of the Seven Fishes at Geoffrey Zakarian’s The Lambs Club

December 24, 2016 @ 5:00 pm - 11:00 pm

| $95

Buon Natale! Celebrate this Christmas Eve at Geoffrey Zakarian’s The Lambs Club, located in The Chatwal hotel, where the restaurant will be featuring their twist on the classic Italian holiday tradition of the Feast of the Seven Fishes. There’s truly no better place to cozy up with friends & family over a traditional Christmas Eve feast than in The Lambs Club’s handsome dining room, adorned with a roaring fire set in an 18th century marble fireplace.

Feast of the Seven Fishes Menu
Where: The Lambs Club
Chef: Geoffrey Zakarian

Note: The meal will be served family-style, designed to be shared.

Starters:
* Peekytoe Crab & Uni Toast — Meyer Lemon Aioli
* Spanish Octopus Salad — Black Olive, Potato, Cherry Tomato, Caper Berry
* Scallops Ceviche — Leche de Tigre, Avocado, Caviar
* Baked Clams — Parsley, Bottarga, Agliata
* Marinated White Anchovies — Juniper, White Onion

Entrees:
* Hand-Cut Tagliolini — Manila Clams, Calabrian Chili, Chardonnay-Lobster Broth
* Black Sea Bass Bouillabaisse — Bouchot Mussels, Saffron- Tomato Broth, Charred Country Bread

Dessert:
* Chestnut Bûche de Noël — Red Wine, Chocolate, Meringue

For the Table:
* Clementines for the table

Details

Date:
December 24, 2016
Time:
5:00 pm - 11:00 pm
Cost:
$95
Event Category:
Website:
http://www.thelambsclub.com

Venue

The Lambs Club
The Lambs Club New York 10036

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